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Menu  Ristorante

Appetizers                  Appetizers

Shrimp Cocktail................................9.95

Fresh shrimp served with homemade cocktail sauce.

 

Carpaccio..........................................7.95

Thin sliced Filet Mignon, topped with house Special Dressing, Capers and Parmesan Cheese.

 

Bruschetta Tradizionale...................5.95

Toasted Italian Bread topped with fresh chopped Roma Tomato, Garlic, extra virgin Olive Oil and Basil.

 

Melanzane al Caprino......................6.95

Grilled eggplant rolled with goat cheese and sun dried tomatoes, served on a bed of tomato sauce and topped with pesto.

 

Prosciutto e Melone........................7.95

 Thin sliced Parma Imported Ham over fresh ripe cantaloupe.

 

Scampi"O Sole Mio".......................6.95

Shrimp sautéed with extra virgin Olive Oil, Sun Dried Tomato, & Garlic, finished with white wine sauce.

 

Mozzarella Caprese.........................7.95

Sliced fresh vine Ripe Roma tomatoes topped with Fresh Buffalo Mozzarella, Roasted Bell Peppers, Basil and extra Virgin Olive Oil.

                             

Calamari Fra Diavolo......................7.95

Sauteed calamari in spicy tomato sauce.

 

Melanzane della Casa.....................7.95

Grilled Eggplant with fresh Buffalo Mozzarella, Extra Virgin olive oil, Balsamic Vinegar, Garlic, Parsley & Lemmon zest.

 

Antipasto Fantasia...........................6.95

                                           for two..12.95

A combination of chopped Roma tomatoes, mushrooms, artichoke heart, caramelized onions, salame, prosciutto, melone and mozzarella caprese sprinkled with parsley and extra virgin olive oil.

 Salads

Insalata Mista..................................5.95

Fresh mixed greens with our homemade Italian vinaigrette.

 

Insalata di Cesare......Half 5.95 Full 9.95

Traditional Caesar dressing with anchovies over crisp romaine lettuce, topped with herb croutons.

 

Insalata di Spinaci e Melone...........7.95

Prosciutto and Cantaloupe over spinach, topped with shaved parmesan cheese and walnuts with extra virgin olive oil and balsamic vinegar.

 

Soup of the Day...............................5.95

 

        Pizza          

 

Pizza Margherita.................................9.50

Fresh tomato sauce, mozzarella and basil.

 

Pizza Rustica.......................................9.95

Tomato sauce, mozzarella, Italian sausage, roasted bell peppers and garlic.

 

Pizza ai Vegetali..................................9.95

A blend of fresh vegetable over tomato sauce and mozzarella cheese.

 

Pizza alla Diavolo...............................9.95

Tomato sauce and mozzarella cheese with fresh sliced tomato, black olives, caramelized onions and red hot peppers.

 

Pizza di Parma...................................10.50

Fresh tomato sauce, mozzarella cheese, imported prosciutto di Parma and basil.



Pizza Tre Giovanni........................11.95

Fresh tomato, sun dried tomatoes, artichoke hearts, onions, mushrooms and gorgonzola cheese over tomato sauce with lemon and basil.

 

Pizza Lungo Mare.........................13.95

Fresh tomato sauce and mozzarella cheese topped with calamari, mussels, shrimp, scallops and baby shrimp fresh cooked with lemon and basil.

 

Pizza Quattro Formaggi..................9.95

White pizza with mozzarella, fontina, gorgonzola and parmesan cheese with sliced roma tomatoes.

 

Pizza Bianca.....................................9.95

White pizza with mozzarella, ricotta, spinach, and parmesan cheese, with sliced roma tomatoes.

 

 

 


       Pasta              

     

Spaghetti Marinara..........................11.95

Fresh tomato sauce with garlic and basil.

 

Penne al Pomodoro Fresco..............12.95

A Sicilian summer sauce with fresh chopped tomato, garlic basil and olive oil

 

Penne allaNorma..............................12.95

Fresh tomato sauce with grilled eggplant and melted mozzarella cheese

 

Fettucine al Pesto.............................13.50

A blend of fresh basil, garlic, pine nuts, imported parmesan cheese and extra virgin olive oil

 

FettuccineBolognese.......................13.95

Traditional northern Italian meat sauce

 

Penne alla Vodka.............................13.95

Fresh tomato sauce with Prosciutto ,scallions and herbs and a touch of cream flambé with vodka

 

FettuccineAlfredo............................13.95

Light cream sauce with imported parmesan cheese and seasonings

 

Lasagna Vegetariana......................13.95

Layers of pasta with fresh vegetables, ricotta and mozzarella cheese topped  with tomato sauce and parmesan cheese




Gnocchi della Nonna......................14.95

Homemade potato dumplings in a light gorgonzola cream sauce seasoned with sage

 

Cannelloni di Carne......................17.95

Homemade cannelloni filled with ground beef and eggplant served in a

mushroom bolognese  pink sauce.

Penne del Giardino.........................13.95

Sautéed zucchini, broccoli and mushrooms with extra  virgin olive oil, finished in a light tomato sauce topped with fresh buffalo mozzarella cheese and basil

 

Spaghetti Pescatore......................21.95

Shrimps,scallops,clams,mussels,calamari and baby shrimp sautéed in olive  oil with garlic, a touch of tomato sauce, lemon and basil over spaghetti pasta

 

Spaghettialle Vongole..................16.95

Sautéed fresh clams with roasted garlic and fresh Italian herbs in a light white wine sauce  with baby clams over spaghetti pasta

 

Gamberi Mediterraneo.................16.95

Fresh prawns sautéed in extra virgin olive oil with garlic, basil and sun  dried tomatoes over linguini pasta.

 

Ravioli di Mare.............................17.95

Homemade seafood ravioli in a pink champagne cream sauce with baby shrimp and scallops

 

 

Secondi Piatti               Pizzas

Bistecca di Calamari............................16.95

Tender grilled calamari steak with sautéed sun died tomatoes in a white wine lemon sauce ,served with a side of linguini and vegetables 

 

Grigliata Mista.....................................21.95

Grilled shrimps, scallops and calamari steak in a white wine lemon ,parsley and garlic sauce .Served with a side of potatoes and vegetables

 

Petto di pollo alla Griglia......................16.95

Grilled chicken breast with hot peppers, garlic and rosemary Served with a side of  sautéed spinach and potatoes

 

Petto di pollo Dolce Vita.......................17.95

Chicken breast sautéed in olive oil  with garlic , mushrooms and artichoke hearts finished  in a light gorgonzola cream sauce Served with a side of linguini pasta  and vegetables

 



Pollo alla Parmigiana..........................17.95

Chicken breast topped with tomato sauce, seasonings and melted mozzarella cheese Served with a side of linguini and vegetables

 

Saltimbocca alla Romana...................20.95

Veal scaloppini topped with Prosciutto and melted  mozzarella in a white  wine sage sauce Served with potatoes and vegetables

 

Vitello ai Funghi..................................20.95

Veal scaloppini sautéed with porcini mushrooms in a light cream sauce Served with a side of vegetables and potatoes 

 

Bistecca alla Griglia............................26.95

Grilled16oz. aged angus t bone steak topped with imported black truffle oil . Served with a side of sautéed spinach and potatoes.

 

 

         Lunch Menu Panini/Sandwiches   

                          (All sandwiches are served on our homemade Italian bread with a side of mixed greens salad)


Panino con Melanzane Parmiggiana..7.95

Grilled eggplant baked with tomato sauce and mozzarella cheese.

 

Panino con Calamari...........................8.95

Tender grilled calamari steak layered with fresh tomato and red onions.

 

Panino  con Pollo.................................8.95

Grilled chicken breast with sliced tomato and caramelized onions finished with a light pesto sauce.

 

Panino con Salsiccie............................8.50

Grilled chicken breast with sliced tomato and caramelized onions, roasted red bell peppers and a touch of tomato sauce. 


Panino Caprese...............................7.95

Prosciutto with fresh buffalo mozzarella cheese, slices of tomato finished with basil & extra virgin olive oil.

 

Panino Vegetariano.........................7.95

Sautéed mushrooms, fresh chopped tomato, artichoke hearts and grilled eggplant tossed with a touch of extra virgin olive oil and goat cheese.

 

Panino con il Pesce del Giorno......12.95

Fresh fish of the day with cappers mayonnaise, roma tomatoes and red onions.

 

Insalata/Salads                       

Insalata di Mare...................................8.95

Bay scallops, shrimp, mussels & calamari served over romaine lettuce in a light tomato, lemon and basil warm dressing. 

 

Insalata di Spinaci e Melone...............8.95

Grilled shrimps, scallops and calamari steak in a white wine lemon ,parsley and garlic sauce .Served with a side of potatoes and vegetables



Insalata di Penne con Pollo...............8.95

Cold pasta salad with chicken, chopped tomato, mushrooms and artichoke hearts, in a homemade vinaigrette.

 

Insalata di Cesare con Pollo.............8.95

Traditional Caesar salad with herb croutons and sliced grilled chicken breast.