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Trattoria|
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Menu Ristorante |
Appetizers

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Shrimp
Cocktail................................9.95
Fresh shrimp served
with homemade cocktail sauce.
Carpaccio..........................................7.95
Thin sliced Filet Mignon, topped with house Special Dressing,
Capers and Parmesan Cheese.
Bruschetta Tradizionale...................5.95
Toasted Italian Bread topped with fresh chopped Roma Tomato,
Garlic, extra virgin Olive Oil and Basil.
Melanzane al Caprino......................6.95
Grilled eggplant rolled with goat
cheese and sun dried tomatoes, served on a bed of tomato sauce
and topped with pesto.
Prosciutto e Melone........................7.95
Thin sliced Parma Imported Ham over
fresh ripe cantaloupe.
Scampi"O Sole
Mio".......................6.95
Shrimp
sautéed with extra virgin Olive
Oil, Sun Dried Tomato, & Garlic, finished with white wine
sauce.
Mozzarella Caprese.........................7.95
Sliced fresh vine Ripe Roma tomatoes topped with Fresh
Buffalo Mozzarella, Roasted Bell Peppers, Basil and extra
Virgin Olive Oil.
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Calamari Fra
Diavolo......................7.95
Sauteed calamari in spicy
tomato sauce.
Melanzane della Casa.....................7.95
Grilled Eggplant with fresh Buffalo Mozzarella,
Extra Virgin olive oil, Balsamic Vinegar, Garlic, Parsley
& Lemmon zest.
Antipasto
Fantasia...........................6.95
for two..12.95
A
combination of chopped Roma tomatoes, mushrooms, artichoke
heart, caramelized onions, salame, prosciutto, melone and
mozzarella caprese sprinkled with parsley and extra virgin olive
oil.
Salads

Insalata Mista..................................5.95
Fresh mixed greens with our homemade Italian vinaigrette.
Insalata di Cesare......Half 5.95 Full 9.95
Traditional Caesar dressing with anchovies over crisp romaine
lettuce, topped with herb croutons.
Insalata di Spinaci e Melone...........7.95
Prosciutto and Cantaloupe over spinach, topped with shaved
parmesan cheese and walnuts with extra virgin olive oil and
balsamic vinegar.
Soup of the
Day...............................5.95
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Pizza
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Pizza Margherita.................................9.50
Fresh tomato sauce, mozzarella and basil.
Pizza Rustica.......................................9.95
Tomato sauce, mozzarella, Italian sausage, roasted bell peppers
and garlic.
Pizza ai Vegetali..................................9.95
A
blend of fresh vegetable over tomato sauce and mozzarella cheese.
Pizza alla Diavolo...............................9.95
Tomato sauce and mozzarella cheese with fresh sliced tomato,
black olives, caramelized onions and red hot peppers.
Pizza di Parma...................................10.50
Fresh tomato sauce, mozzarella cheese, imported prosciutto di
Parma and basil.
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Pizza Tre Giovanni........................11.95
Fresh tomato, sun dried tomatoes, artichoke hearts, onions,
mushrooms and gorgonzola cheese over tomato sauce with lemon and
basil.
Pizza Lungo Mare.........................13.95
Fresh tomato sauce and mozzarella cheese topped with calamari,
mussels, shrimp, scallops and baby shrimp fresh cooked with
lemon and basil.
Pizza Quattro Formaggi..................9.95
White pizza with mozzarella, fontina, gorgonzola and parmesan
cheese with sliced roma tomatoes.
Pizza Bianca.....................................9.95
White pizza with mozzarella,
ricotta, spinach, and parmesan cheese, with sliced roma
tomatoes.
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Pasta
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Spaghetti Marinara..........................11.95
Fresh tomato sauce with
garlic and basil.
Penne al Pomodoro
Fresco..............12.95
A Sicilian summer sauce
with fresh chopped tomato, garlic basil and olive oil
Penne allaNorma..............................12.95
Fresh tomato sauce with
grilled eggplant and melted mozzarella cheese
Fettucine al
Pesto.............................13.50
A blend of fresh basil,
garlic, pine nuts, imported parmesan cheese and extra virgin
olive oil
FettuccineBolognese.......................13.95
Traditional northern
Italian meat sauce
Penne alla
Vodka.............................13.95
Fresh tomato sauce with
Prosciutto ,scallions and herbs and a touch of cream flambé with
vodka
FettuccineAlfredo............................13.95
Light cream sauce with
imported parmesan cheese and seasonings
Lasagna
Vegetariana......................13.95
Layers of pasta with fresh
vegetables, ricotta and mozzarella cheese topped with
tomato sauce and parmesan cheese
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Gnocchi della
Nonna......................14.95
Homemade potato dumplings
in a light gorgonzola cream sauce seasoned with sage
Cannelloni di
Carne......................17.95
Homemade cannelloni filled
with ground beef and eggplant served in a
mushroom bolognese pink sauce.
Penne del
Giardino.........................13.95
Sautéed zucchini, broccoli
and mushrooms with extra virgin olive oil, finished in a
light tomato sauce topped with fresh buffalo mozzarella cheese
and basil
Spaghetti
Pescatore......................21.95
Shrimps,scallops,clams,mussels,calamari and baby shrimp sautéed
in olive oil with garlic, a touch of tomato sauce, lemon
and basil over spaghetti pasta
Spaghettialle
Vongole..................16.95
Sautéed fresh clams with
roasted garlic and fresh Italian herbs in a light white wine
sauce with baby clams over spaghetti pasta
Gamberi
Mediterraneo.................16.95
Fresh prawns sautéed in
extra virgin olive oil with garlic, basil and sun dried
tomatoes over linguini pasta.
Ravioli di
Mare.............................17.95
Homemade seafood ravioli
in a pink champagne cream sauce with baby shrimp and scallops
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Secondi Piatti

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Bistecca di Calamari............................16.95
Tender grilled calamari steak with sautéed sun died tomatoes in
a white wine lemon sauce ,served with a side of linguini and
vegetables
Grigliata
Mista.....................................21.95
Grilled shrimps, scallops and calamari steak in a white wine
lemon ,parsley and garlic sauce .Served with a side of potatoes
and vegetables
Petto
di pollo alla Griglia......................16.95
Grilled chicken breast with hot peppers, garlic and rosemary
Served with a side of sautéed spinach and potatoes
Petto di pollo Dolce Vita.......................17.95
Chicken breast sautéed in olive oil with garlic ,
mushrooms and artichoke hearts finished in a light
gorgonzola cream sauce Served with a side of linguini pasta
and vegetables
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Pollo alla Parmigiana..........................17.95
Chicken breast topped with tomato
sauce, seasonings and melted
mozzarella cheese Served with a side of linguini and vegetables
Saltimbocca
alla Romana...................20.95
Veal
scaloppini topped with Prosciutto and melted mozzarella in
a white wine sage sauce Served with potatoes and
vegetables
Vitello
ai Funghi..................................20.95
Veal
scaloppini sautéed with porcini mushrooms in a light cream sauce
Served with a side of vegetables and potatoes
Bistecca
alla Griglia............................26.95
Grilled16oz. aged angus t bone steak topped with imported black
truffle oil . Served with a side of sautéed spinach and
potatoes.
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Lunch
Menu Panini/Sandwiches
(All sandwiches are served on our homemade Italian bread with
a side of mixed greens salad)
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Panino con Melanzane Parmiggiana..7.95
Grilled eggplant baked with tomato sauce and mozzarella
cheese.
Panino con
Calamari...........................8.95
Tender grilled calamari steak layered with fresh tomato and
red onions.
Panino con Pollo.................................8.95
Grilled chicken breast with sliced tomato and caramelized
onions finished with a light pesto sauce.
Panino con Salsiccie............................8.50
Grilled chicken breast with sliced tomato and caramelized
onions, roasted red bell peppers and a touch of tomato sauce.
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Panino Caprese...............................7.95
Prosciutto with fresh buffalo mozzarella cheese, slices of
tomato finished with basil & extra virgin olive oil.
Panino Vegetariano.........................7.95
Sautéed mushrooms, fresh chopped tomato, artichoke hearts and
grilled eggplant tossed with a touch of extra virgin olive oil
and goat cheese.
Panino con il Pesce del Giorno......12.95
Fresh fish of the day with cappers mayonnaise, roma tomatoes and
red onions.
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Insalata/Salads

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Insalata
di Mare...................................8.95
Bay
scallops, shrimp, mussels & calamari served over romaine lettuce
in a light tomato, lemon and basil warm dressing.
Insalata di
Spinaci e Melone...............8.95
Grilled shrimps, scallops and calamari steak in a white wine
lemon ,parsley and garlic sauce .Served with a side of potatoes
and vegetables
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Insalata
di Penne con Pollo...............8.95
Cold
pasta salad with chicken, chopped tomato, mushrooms and
artichoke hearts, in a homemade vinaigrette.
Insalata di Cesare con Pollo.............8.95
Traditional Caesar salad with herb croutons and sliced grilled
chicken breast.
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